Ackee & Saltfish
Ackee and salted cod (saltfish), sautéed with onions, tomatoes, sweet peppers, scallions, thyme, and Scotch bonnet pepper 1/2 pan feeds 5-10 Full pan feeds 18-20
Bacon
1/2 pan feeds 6-8
Callaloo
Fresh callaloo greens gently sautéed with onions, garlic, and herbs. A flavorful and wholesome Caribbean favorite. 1/2 pan serves 8-10
Classic Deviled Eggs
Traditional deviled eggs (2 dozen halves)
Coffee & Tea To Go
Freshly brewed coffee and a selection of teas, accompanied by individual cups, lids, creamers, and sugar for convenient self-service. Serves 8-10
Eggs Your Way
Choice of scrambled, fried, or boiled. 1/2 pan serves 8-10
FRESH PRESSED ORANGE JUICE
Fresh squeezed orange juice
1 GALLON
Fresh Seasonal Fruit Tray
An abundant assortment of fresh, ripe seasonal fruits, beautifully arranged for sharing.
Mini Fruit Skewers
1 Dozen | Tray
Quiche
A golden, buttery pastry filled with a creamy egg and cheese custard, with your choice of fresh vegetables or savory meat. Serves 6-8
Stuffed Cucumber Cups
Cucumber cups stuffed with your choice of curry chicken or shrimp salad (2 dozen/tray) 2 Day Preparation Time
Wrap Platter
Choose from Jerk Chicken, Curry Chicken, or Classic Chicken Salad.